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A smoke-free
inn and property.
The Hawthorn
recycles, uses environmentally sustainable products and uses environmentally sensitive amenities.
Serene tree-lined
property and gardens. A short walk from the harbor, the library amphitheater, and town. Seasonal
views of the harbor from eight of ten rooms.
Full gourmet breakfast,
served on the terrace overlooking the gardens in good weather in spring, summer and fall; in
the sunny dining room or cozy library in winter. The Hawthorn uses locally grown, organic produce
and locally made products wherever possible.
Private-blend dark-roast
coffee and decaf coffee developed by Maryanne with our local coffee roasters—a long, dark roast
of beans from four different countries, and French roast decaf for those who love the flavor
but not the buzz.
Maryanne's now-famous
Hazelnut Granola is served regularly.
Fresh pot of tea
and Hawthorn Vinegar cookies on arrival; afternoon refreshments throughout the stay—Hawthorn
Orange Passion Fruit tea or fresh homemade limeade in Summer with bowls of fresh fruits; a
variety of Harney & Sons special-blend teas and homemade savories in Winter
Turndown service,
optional.
Super-sized two-person
Jacuzzi tubs in four suites.
Luxurious microfiber
twill, terry-lined robes for each guest in every room.
Air-conditioned
guest rooms. Individually zoned heat control in winter.
Hair-dryer in every
room.
Iron and ironing
board in every room.
TV/DVD in luxury
rooms.
Victorian slipper
tubs in two rooms.
Gas stove fireplaces
in five guest rooms.
Guest refrigerator and guest ice maker
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